Food & health

Food technology

CesmaProbio

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Center of Mass Spectrometry, Proteomic and Bioinformatic

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Unit of Mass Spectrometry

CeSMa-ProBio integrates the methodologies of modern mass spectrometry with the classical protein, carbohydrate and nucleotide chemistry and biochemistry. The activity is focused on the characterisation, optimisation and application of integrated approaches to resolve scientific problems of different chemical, biochemical, nutritional and environmental origin.

Unit of Bioinformatics

The Unit of Bioinformatics has been created in 2001 as a part of the CeSMa-ProBio. The research activity was based on the application of bioinformatics tools to study structure and function of biological macromolecules, as well as to the development of new bioinformatics tools..

Italiano