{"id":4799,"date":"2015-11-05T15:32:19","date_gmt":"2015-11-05T15:32:19","guid":{"rendered":"http:\/\/www.isa.cnr.it\/web\/?page_id=4799"},"modified":"2021-01-07T12:59:16","modified_gmt":"2021-01-07T12:59:16","slug":"publications-2000","status":"publish","type":"page","link":"https:\/\/www.isa.cnr.it\/web\/?page_id=4799","title":{"rendered":"Publications 2000"},"content":{"rendered":"<h3 style=\"text-align: justify;\" align=\"center\">Elenco Contributi in rivista anno 2000<\/h3>\n<p style=\"text-align: justify;\">Perillo, B., Sasso, A., Abbondanza, C., Palumbo, G.<br \/>\n17beta-estradiol inhibits apoptosis in MCF-7 cells, inducing bcl-2 expression via two estrogen-responsive elements present in the coding sequence<\/p>\n<p style=\"text-align: justify;\">Tedesco Idolo, Russo Maria, Russo Paola, Iacomino Giuseppe, Russo Gian Luigi, Carraturo Antonio, Faruolo Clementina, Moio Luigi, Palumbo Rosanna<br \/>\nAntioxidant effect of red wine polyphenols on red blood cells<\/p>\n<p style=\"text-align: justify;\">Tedesco I, Russo M, Russo P, Iacomino G, Russo G L, Carraturo A, Faruolo C, Moio L, Palumbo R<br \/>\nAntioxidant effect of red wine polyphenols on red blood cells.<\/p>\n<p style=\"text-align: justify;\">M Russo, A Mupo, G Iacomino, E Avvedimento, A Scognamiglio, R Palumbo and GL Russo<br \/>\nApoptotic effects of quercetin and CD95(FAS\/APO1) in h-ras transformed Caco2 cell line<\/p>\n<p style=\"text-align: justify;\">Barba G, Vallance PJ, Strazzullo P, MacAllister RJ.<br \/>\nEffects of sodium intake on the pressor and renal responses to nitric oxide synthesis inhibition in normotensive individuals with different sodium sensitivity.<\/p>\n<p style=\"text-align: justify;\">G Iacomino, C Grimaldi, P Russo, GL Russo and MF Tecce<br \/>\nGene expression response of human epithelial colonic cell to sodium butyrate<\/p>\n<p style=\"text-align: justify;\">Pizzano, R; Nicolai, MA; Padovano, P; Ferranti, P; Barone, F; Addeo, F<br \/>\nImmunochemical evaluation of bovine beta-casein and its 1-28 phosphopeptide in cheese during ripening<\/p>\n<p style=\"text-align: justify;\">G. Clemente, M. Mancini.<br \/>\nMetodiche di indagine dello svuotamento gastrico e alterazioni osservate nel diabete mellito.<\/p>\n<p style=\"text-align: justify;\">Siciliano R, Rega B, Amoresano A, Pucci P.<br \/>\nModern mass spectrometric methodologies in monitoring milk quality<\/p>\n<p style=\"text-align: justify;\">Amoresano A, Amedeo S, D&#8217;andrea G, Siciliano R, Gagna C, Castagnaro M, Marino G, Guarda F.<br \/>\nN-Linked glycans of proteins from mitral valves of normal pigs and pigs affected by endocardiosis.<\/p>\n<p style=\"text-align: justify;\">Russo, G.L. and Van den Bos, C. and Sutton, A. and Coccetti, P. and Baroni, M.D. and Alberghina, L. and Marshak, D.R.<br \/>\nPhosphorylation of Cdc28 and regulation of cell size by the protein kinase CKII in Saccharomyces cerevisiae<\/p>\n<p style=\"text-align: justify;\">Strazzullo P, Siani A, Russo P<br \/>\nSalt-sensitivity of blood pressure: a paradigm of gene-environment interaction.<\/p>\n<p style=\"text-align: justify;\">Spina, E; Cozzolino, R; Ryan, E; Garozzo D<br \/>\nSequencing of oligosaccharides by collision-induced dissociation matrix-assisted laser desorption\/ionization mass spectrometry<\/p>\n<p style=\"text-align: justify;\">D. Garozzo; E. Spina; R. Cozzolino<br \/>\nSpettrometria di Massa MALDI TOF di Macromolecole<\/p>\n<p style=\"text-align: justify;\">Orr\u00f9 S, Amoresano A, Siciliano R, Napoleoni R, Finocchiaro O, Datola A, De Luca E, Sirna A, Pucci P.<br \/>\nStructural analysis of modified forms of recombinant IFN-? produced under stress-simulating conditions<\/p>\n<p style=\"text-align: justify;\">Domenico Garozzo , Emanuela Spina, Rosaria Cozzolino, Paola Cescutti, William F. Fett<br \/>\nStudies on the primary structure of short polysaccharides using SEC MALDI mass spectroscopy<\/p>\n<p style=\"text-align: justify;\">Korponay-Szab\u00f3, I.R.ad, Sulkanen, S.a, Halttunen, T.a, Maurano, F.e, Rossi, M.e, Mazzarella, G.e, Laurila, K.a, Troncone, R.f, M\u00e4ki, M.abcg<br \/>\nTissue transglutaminase is the target in both rodent and primate tissues for celiac disease-specific autoantibodies<\/p>\n<h3 style=\"text-align: justify;\" align=\"center\">Elenco Contributi in volume anno 2000<\/h3>\n<p style=\"text-align: justify;\">Valenti P., Antonini G., Siciliano R.A., Rega B., Superti F., Marchetti M., Ammendolia M.G. and Seganti L.<br \/>\nAntiviral activity of lactoferrin-derived peptides<\/p>\n<p style=\"text-align: justify;\">Maurelli L., De Giulio B., De Rosa M. and Nazzaro F.<br \/>\nInfluence of trehalose pre-treatment on some parameters of dried apples<\/p>\n<h3 style=\"text-align: justify;\" align=\"center\">Elenco Contributi in atti di convegno anno 2000<\/h3>\n<p style=\"text-align: justify;\">Mazzeo M.F.<br \/>\nNuove metodologie di spettrometria di massa per l&#8217;identificazione e la caratterizzazione strutturale di proteine.<\/p>\n<p style=\"text-align: justify;\">&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Elenco Contributi in rivista anno 2000 Perillo, B., Sasso, A., Abbondanza, C., Palumbo, G. 17beta-estradiol inhibits apoptosis in MCF-7 cells, inducing bcl-2 expression via two estrogen-responsive elements present in the coding sequence Tedesco Idolo, Russo Maria, Russo Paola, Iacomino Giuseppe,&#8230;<br \/><a class=\"read-more-button\" href=\"https:\/\/www.isa.cnr.it\/web\/?page_id=4799\">Leggi il seguito<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":80,"menu_order":2000,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Publications 2000 - ISTITUTO DI SCIENZE DELL&#039; ALIMENTAZIONE - CNR<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.isa.cnr.it\/web\/?page_id=4799\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Publications 2000 - ISTITUTO DI SCIENZE DELL&#039; ALIMENTAZIONE - CNR\" \/>\n<meta property=\"og:description\" content=\"Elenco Contributi in rivista anno 2000 Perillo, B., Sasso, A., Abbondanza, C., Palumbo, G. 17beta-estradiol inhibits apoptosis in MCF-7 cells, inducing bcl-2 expression via two estrogen-responsive elements present in the coding sequence Tedesco Idolo, Russo Maria, Russo Paola, Iacomino Giuseppe,...Leggi il seguito\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.isa.cnr.it\/web\/?page_id=4799\" \/>\n<meta property=\"og:site_name\" content=\"ISTITUTO DI SCIENZE DELL&#039; ALIMENTAZIONE - CNR\" \/>\n<meta property=\"article:modified_time\" content=\"2021-01-07T12:59:16+00:00\" \/>\n<meta name=\"twitter:label1\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.isa.cnr.it\/web\/?page_id=4799\",\"url\":\"https:\/\/www.isa.cnr.it\/web\/?page_id=4799\",\"name\":\"Publications 2000 - ISTITUTO DI SCIENZE DELL&#039; 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ALIMENTAZIONE - CNR","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.isa.cnr.it\/web\/?page_id=4799","og_locale":"it_IT","og_type":"article","og_title":"Publications 2000 - ISTITUTO DI SCIENZE DELL&#039; ALIMENTAZIONE - CNR","og_description":"Elenco Contributi in rivista anno 2000 Perillo, B., Sasso, A., Abbondanza, C., Palumbo, G. 17beta-estradiol inhibits apoptosis in MCF-7 cells, inducing bcl-2 expression via two estrogen-responsive elements present in the coding sequence Tedesco Idolo, Russo Maria, Russo Paola, Iacomino Giuseppe,...Leggi il seguito","og_url":"https:\/\/www.isa.cnr.it\/web\/?page_id=4799","og_site_name":"ISTITUTO DI SCIENZE DELL&#039; ALIMENTAZIONE - CNR","article_modified_time":"2021-01-07T12:59:16+00:00","twitter_misc":{"Tempo di lettura stimato":"3 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.isa.cnr.it\/web\/?page_id=4799","url":"https:\/\/www.isa.cnr.it\/web\/?page_id=4799","name":"Publications 2000 - ISTITUTO DI SCIENZE DELL&#039; 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