Acu\u00f1a L, Picariello G, Sesma F, Morero RD, Bellomio A.
\nA new hybrid bacteriocin, Ent35-MccV, displays antimicrobial activity against pathogenic Gram-positive and Gram-negative bacteria<\/p>\n
Picariello G, Di Luccia A, Ferranti P, Alloggio I, Addeo F, Pieragostini E.
\nA proteomic approach to investigate the qualitative and quantitative polymorphism of beta-lactoglobulin in ovine milk: Inference on gene copy-number variations<\/p>\n
A Fabbrocini, M G Volpe, M Di Stasio, R D\u2019Adamo, D Maurizio, E Coccia, M Paolucci
\nAgar-based pellets as feed for sea urchins (Paracentrotus lividus): rheological behaviour, digestive enzymes and gonad growth<\/p>\n
Fuertes R., C\u00e9sar M.; Benavides, Angelyne; Pizza, Cosimo; Napolitano, Assunta; Basarello, Carla; Piacente, Sonia; Carbone, Virginia
\nAnalytical chemical study of alkaloyd fraction of methanolic extract of Croton baillonianus (AUBL) leaves<\/p>\n
A. Sorrentino; F. Boscaino; R. Cozzolino; M. G. Volpe; E. Ionata; F. La Cara
\nAutochthonous Fermentation Starters for the Production of Aglianico Wines<\/p>\n
Nazzaro, F.; Fratianni, F.; Orlando, P.; Coppola, R.
\nBiochemical traits, survival and biological properties of the probiotic Lactobacillus plantarum grown in the presence of prebiotic inulin and pectin as energy source<\/p>\n
L. Malorni, R. Cozzolino, F. Boscaino, D. Castaldo, A. Malorni
\nBiological and Toxicological responses to dioxins exposures<\/p>\n
S\u00e1nchez J, Priego Y, Pic\u00f3 C, Ahrens W, De Henauw S, M\u00e5rild S, Moln\u00e1r D, Moreno L, Russo P, Siani A, Tornaritis M, Veidebaum T, Palou A
\nBlood cells as a source of transcriptional biomarkers of childhood obesity and its related metabolic alterations. Results of the IDEFICS study.<\/p>\n
Ammendolia MG, Agamennone M, Pietrantoni A, Lannutti F, Siciliano RA, De Giulio B, Amici C, Superti F.
\nBovine lactoferrin-derived peptides as novel broad-spectrum inhibitors of influenza virus.<\/p>\n
Russo, Gian Luigi (3); Idolo, Tedesco (3); Russo, Maria (3); Cioppa, Angelo (2); Andreassi, Maria Grazia (1); Picano, Eugenio (1);
\nCellular adaptive response to chronic radiation exposure in interventional cardiologists<\/p>\n
Calabretti A, La Cara F, Sorrentino A, Di Stasio M, Santomauro F, Rastrelli L, Gabrielli L, Limone F, Volpe MG
\nCharacterization of volatile fraction of typical Irpinian wines fermented with a new starter yeast<\/p>\n
Tang M., Facchiano A., Rachamadugu R., Calderon F., Mao R., Milanesi L., Marabotti A., Lai K.
\nCorrelation Assessment among clinical phenotypes, expression analysis and molecular modeling of 14 novel variations in the human galactose-1-phosphate uridylyltransferase gene<\/p>\n
Tang M, Facchiano A, Rachamadugu R, Calderon F, Mao R, Milanesi L, Marabotti A, Lai K
\nCorrelation assessment among clinical phenotypes, expression analysis and molecular modeling of 14 novel variations in the human galactose-1-phosphate uridylyltransferase gene.<\/p>\n
Costantini S, Capone F, Guerriero E, Marfella R, Sorice A, Maio P, Di Stasio M, Paolisso G, Castello G, Colonna G.
\nCytokinome Profile of Patients with Type 2 Diabetes and\/or Chronic Hepatitis C Infection.<\/p>\n
M.G. Volpe, M. Nazzaro, R. Coppola, F. Rapuano, R.P. Aquino
\nDetermination and assessments of selected heavy metals in eye shadow cosmetics from China, Italy, and USA<\/p>\n
Lionetti L, Cavaliere G, Bergamo P, Trinchese G, De Filippo C, Gifuni G, Gaita M, Pignalosa A, Putti R, Di Palo R, Barletta A, Mollica MP
\nDiet supplementation with donkey milk up-regulates liver mitochondrial uncoupling, reduces energy efficiency and improves anti-oxidant and anti-inflammatory defences in rats.<\/p>\n
Rivellese AA; Giacco R; Costabile G.
\nDietary carbohydrates for diabetics.<\/p>\n
Spagnuolo, C., Russo, M., Bilotto, S., Tedesco, I., Laratta, B., Russo, G.L.
\nDietary polyphenols in cancer prevention: The example of the flavonoid quercetin in leukemia<\/p>\n
Picariello Gianluca, Ferranti Pasquale, Chianese Lina, Addeo Francesco
\nDifferentiation of Vitis vinifera L. and Hybrid Red Grapes by Matrix-Assisted Laser Desorption\/Ionization Mass Spectrometry Analysis of Berry Skin Anthocyanins.<\/p>\n
Buonocore F, Castro R, Randelli E, Lefranc MP, Six A, Kuhl H, Reinhardt R, Facchiano A, Boudinot P, Scapigliati G.
\nDiversity, Molecular Characterization and Expression of T Cell Receptor in a Teleost Fish, the Sea Bass (Dicentrarchus labrax, L).<\/p>\n
Giuseppe Iacomino , Gianluca Picariello , Luciano D’Agostino
\nDNA and nuclear aggregates of polyamines<\/p>\n
Mazzeo MF, Cacace G, Peluso A, Zotta T, Muscariello L, Vastano V, Parente E, Siciliano RA.
\nEffect of inactivation of ccpA and aerobic growth in Lactobacillus plantarum: A proteomic perspective.<\/p>\n
Pisapia, L., Del Pozzo, G., Barba, P., Caputo, L., Mita, L., Viggiano, E., Russo, G.L., Nicolucci, C., Rossi, S., Bencivenga, U., Mita, D.G., Diano, N.
\nEffects of some endocrine disruptors on cell cycle progression and murine dendritic cell differentiation<\/p>\n
B\u00f6rnhorst C, Hense S, Ahrens W, Hebestreit A, Reisch L, Barba G, von Kries R, Bayer O; IDEFICS Consortium.
\nFrom sleep duration to childhood obesity–what are the pathways?<\/p>\n
Barba G; Sieri S; Dello Russo M; Donatiello E; Formisano A; Lauria F; Sparano S; Nappo A; Russo P; Brighenti F; Krogh V; Siani A; on behalf of the ARCA Project Study Group.
\nGlycaemic index and body fat distribution in children: The results of the ARCA project<\/p>\n
Galletti F, D’Elia L, De Palma D, Russo O, Barba G, Siani A, Miller MA, Cappuccio FP, Rossi G, Zampa G, Strazzullo P.
\nHyperleptinemia is associated with hypertension, systemic inflammation and insulin resistance in overweight but not in normal weight men.<\/p>\n
Di Luccia, A.; De Pilli, T.; Lamacchia, C.; La Gatta, B.; Pati, S.
\nIl sorgo nella pasta composita a basso tenore di glutine<\/p>\n
Carmen Gianfrani, Maria Maglio, Vera Rotondi Aufiero, Alessandra Camarca, Immacolata Vocca, Gaetano Iaquinto, Nicola Giardullo, Norberto Pogna, Riccardo Troncone, Salvatore Auricchio and Giuseppe Mazzarella
\nImmunogenicity of Monococcum wheat in Celiac Patients.<\/p>\n
Zotta T, Ricciardi A, Guidone A, Sacco M, Muscariello L, Mazzeo MF, Cacace G, Parente E.
\nInactivation of ccpA and aeration affect growth, metabolite production and stress tolerance in Lactobacillus plantarum WCFS1<\/p>\n
Giacco R, Costabile G, Vitale M, De Giulio B
\nL’uso di tecnologie alimentari per la produzione di alimenti funzionali utili nella prevenzione e terapia del diabete tipo 2<\/p>\n
Maize prolamins resistant to peptic-tryptic digestion maintain immune-recognition by IgA from some celiac disease patients.
\nMaize Prolamins Resistant to Peptic-tryptic Digestion Maintain Immune-recognition by IgA from Some Celiac Disease Patients<\/p>\n
Volpe, M. G.; Varricchio, E.; Coccia, E.; Santagata, G.; Di Stasio, M.; Malinconico, M.; Paolucci, M.
\nManufacturing pellets with different binders: Effect on water stability and feeding response in juvenile Cherax albidus<\/p>\n
Siciliano RA, Mazzeo MF.
\nMolecular mechanisms of probiotic action: a proteomic perspective.<\/p>\n
Boutron A, Marabotti A, Facchiano A, Cheillan D, Zater M, Oliveira C, Costa C, Labrune P, Brivet M; French Galactosemia Working Group
\nMutation spectrum in the French cohort of galactosemic patients and structural simulation of 27 novel missense variations.<\/p>\n
Vessichelli Mariangela, Ferravante Angela, Zotti Tiziana, Reale Carla, Scudiero Ivan, Picariello Gianluca, Vito Pasquale, Stilo Romania
\nNeuroepithelial transforming gene 1 (Net1) binds to CARD- and membrane-associated guanylate kinase-like domain-containing (CARMA) proteins and regulates NF-?B activation.<\/p>\n
Picariello G, Mamone G, Addeo F, Ferranti P.
\nNovel Mass Spectrometry-Based Applications of the ‘Omic’ Sciences in Food Technology and Biotechnology<\/p>\n
Pizzano Rosa; Manzo Carla; Nicolai Maria Adalgisa; Addeo Francesco
\nOccurrence of major whey proteins in the pH 4.6 insoluble protein fraction from UHT-treated milk<\/p>\n
Chianese L, De Simone C, Ferranti P, Mauriello R, Costanzo A, Quarto M, Garro G, Picariello G, Mamone G, Ramunno L
\nOccurrence of qualitative and quantitative polymorphism at donkey beta-Lactoglobulin II locus<\/p>\n
Hunsberger M.; Formisano A.; Reisch L.A.; Bammann K.; Moreno L.; De Henauw S.; Molnar D.; Tornaritis M.; Veidebaum T.; Siani A.; Lissner L.
\nOverweight in singletons compared to children with siblings: The IDEFICS study<\/p>\n
Regber S, Novak M, Eiben G, Bammann K, De Henauw S, Fern\u00e1ndez-Alvira JM, Gwozdz W, Kourides Y, Moreno LA, Moln\u00e1r D, Pigeot I, Reisch L, Russo P, Veidebaum T, Borup I, and M\u00e5rild S.
\nParental perceptions of and concerns about child’sbody weight in eight European countries – the IDEFICS study.<\/p>\n
D’Archivio M, Annuzzi G, Var\u00ec R, Filesi C, Giacco R, Scazzocchio B, Santangelo C, Giovannini C, Rivellese AA, Masella R.
\nPredominant role of obesity\/insulin resistance in oxidative stress development.<\/p>\n
B\u00f6rnhorst C, Huybrechts I, Ahrens W, Eiben G, Michels N, Pala V, Moln\u00e1r D, Russo P, Barba G, Bel-Serrat S, Moreno LA, Papoutsou S, Veidebaum T, Loit HM, Lissner L, Pigeot I.
\nPrevalence and determinants of misreporting among European children in proxy-reported 24 h dietary recalls.<\/p>\n
B\u00f6rnhorst C, Huybrechts I, Ahrens W, Eiben G, Michels N, Pala V, Moln\u00e1r D, Russo P, Barba G, Bel-Serrat S, Moreno LA, Papoutsou S, Veidebaum T, Loit H-M, Lissner L, Pigeot I, on behalf of the IDEFICS consortium.
\nPrevalence and determinants of misreporting among European children in proxy-reported 24-hour dietary recalls.<\/p>\n
Vanaelst, Barbara; Huybrechts, Inge; De Bourdeaudhuij, Ilse; Bammann, Karin; Hadjigeorgiou, Charalambos; Eiben, Gabriele; Konstabel, Kenn; Michels, Nathalie; Molnar, Denes; Moreno, Luis A; Pigeot, Iris; Reisch, Lucia; Siani, Alfonso; Vyncke, Krishna; De Henauw, Stefaan
\nPrevalence of negative life events and chronic adversities in European pre- and primary-school children: results from the IDEFICS study.<\/p>\n
Vanaelst B.; De Vriendt T.; Ahrens W.; Bammann K.; Hadjigeorgiou C.; Konstabel K.; Lissner L.; Michels N.; Molnar D.; Moreno L.A.; Reisch L.; Siani A.; Sioen I.; De Henauw S.
\nPrevalence of psychosomatic and emotional symptoms in European school-aged children and its relationship with childhood adversities: Results from the IDEFICS study<\/p>\n
Lauria F, Siani A, Bammann K, Foraita R, Huybrechts I, Iacoviello L, Koni AC, Kourides Y, Marild S, Molnar D, Moreno LA, Pigeot I, Pitsiladis YP, Veidebaum T, Russo P; IDEFICS Consortium
\nProspective analysis of the association of a common variant of FTO (rs9939609) with adiposity in children: results of the IDEFICS study.<\/p>\n
Filomena Nazzaro, Pierangelo Orlando, Florinda Fratianni, Aldo Di Luccia and Raffaele Coppola
\nProtein analysis-on-chip systems in foodomics<\/p>\n
Faccia Michele, Picariello Gianluca, Trani Antonio, Loizzo Pasqua, Gambacorta Giuseppe, Lamacchia Carmen, Di Luccia Aldo
\nProteolysis of Cacioricotta cheese made from goat milk coagulated with caprig (Ficus carica sylvestris) or calf rennet.<\/p>\n
Garrisi VM, Tommasi S, Facchiano A, Bongarzone I, De Bortoli M, Cremona M, Cafagna V, Abbate I, Tufaro A, Quaranta M, Paradiso A
\nProteomic profile in familial breast cancer patients.<\/p>\n
Fratianni, F.; Riccardi, R.; Spigno, P.; Iuliano,C.; Corbo,A.; Nazzaro,F.
\nQualit\u00e0 di ortaggi conservati mediante refrigerazione passiva<\/p>\n
Mazzarella G, Salvati VM, Iaquinto G, Stefanile R, Capobianco F, Luongo D, Bergamo P, Maurano F, Giardullo N, Malamisura B, Rossi M.
\nReintroduction of gluten following flour transamidation in adult celiac patients: a randomized, controlled clinical study.<\/p>\n
Sioen I, Mouratidou T, Herrmann D, De Henauw S, Kaufman JM, Moln\u00e1r D, Moreno LA, Marild S, Barba G, Siani A, Gianfagna F, Tornaritis M, Veidebaum T, Ahrens W.
\nRelationship between markers of body fat and calcaneal bone stiffness differs between preschool and primary school children: results from the IDEFICS baseline survey.<\/p>\n
Camarca A; Del Mastro A; Gianfrani C
\nRepertoire Of Gluten Peptides Active In Celiac Disease Patients: Perspectives For Translational Therapeutic Applications<\/p>\n
Garofalo C, Zannini E, Aquilanti L, Silvestri G, Fierro O, Picariello G, Clementi F
\nSelection of sourdough lactobacilli with antifungal activity for use as biopreservatives in bakery products.<\/p>\n
Camarca A, Radano G, Di Mase R, Terrone G, Maurano F, Auricchio S, Troncone R, Greco L, Gianfrani C.
\nShort wheat challenge is a reproducible in-vivo assay to detect immune response to gluten.<\/p>\n
Picariello G, Mamone G, Nitride C, Addeo F, Camarca A, Vocca I, Gianfrani C, Ferranti P.
\nShotgun proteome analysis of beer and the immunogenic potential of beer polypeptides<\/p>\n
Facchiano A, Festa P, Marabotti A, Milanesi L, Musacchia F.
\nSolving biclustering with a GRASP-like metaheuristic: Two case-studies on gene expression analysis.<\/p>\n
Lilla Sergio, Mamone Gianfranco, Nicolai Maria Adalgisa, Chianese Lina, Picariello Gianluca, Caira Simonetta, Addeo Francesco
\nStructural Characterization of Transglutaminase-Catalyzed Casein Cross-Linking<\/p>\n
Dettin M, Silvestri D, Danesin R, Cretaio E, Picariello G, Casarin E, Sonato A, Romanato F, Morpurgo M
\nSynthesis and Chromatography-Free Purification of PNA-PEO Conjugates for the Functionalisation of Gold Sensors.<\/p>\n
Lissner L, Lanfer A, Gwozdz W, Olafsdottir S, Eiben G, Moreno LA, Santaliestra-Pas\u00edas AM, Kov\u00e1cs E, Barba G, Loit HM, Kourides Y, Pala V, Pohlabeln H, De Henauw S, Buchecker K, Ahrens W, Reisch L.
\nTelevision habits in relation to overweight, diet and taste preferences in European children: the IDEFICS study<\/p>\n
Russo GL; Picano E.
\nThe effects of radiation exposure on interventional cardiologists<\/p>\n
Russo M, Spagnuolo C, Tedesco I, Bilotto S, Russo GL.
\nThe flavonoid quercetin in disease prevention and therapy: Facts and fancies.<\/p>\n
Nazzaro, F.; Fratianni,F.; Nicolaus,B.; Poli,A.; Orlando,P.
\nThe prebiotic source influences the growth, biochemical features and survival under simulated gastrointestinal conditions of the probiotic Lactobacillus acidophilus<\/p>\n
Russo P, Siani A.
\nThe role of nuts in the optimal diet: Time for a critical appraisal?<\/p>\n
Facchiano F, D’Arcangelo D, Lentini A, Rossi S, Senatore C, Pannellini T, Tabolacci C, Facchiano AM, Facchiano A, Beninati S
\nTissue transglutaminase activity protects from cutaneous melanoma metastatic dissemination: an in vivo study.<\/p>\n
8) Pannella G., Tipaldi L., Succi M., Iorizzo M., Di Renzo T., Reale A., Sorrentino E., Coppola R., Tremonte P.
\nValutazione di parametri di qualit\u00e0 di birre artigianali prodotte in Italia.<\/p>\n
Tedeschi F, Di Maro A, Facchiano A, Costantini S, Chambery A, Bruni N, Capuzzi V, Ficca AG, Poerio E
\nWheat Subtilisin\/Chymotrypsin Inhibitor (WSCI) as a scaffold for novel serine protease inhibitors with a given specificity.<\/p>\n
Simonetta Caira, Rosa Pizzano, Gianluca Picariello, Gabriella Pinto, Cuollo Marina, Lina Chianese, Francesco Addeo
\nAllergenicity of milk proteins<\/p>\n
Ottombrino, A.; Fratianni, F.; Nazzaro,F.
\nAntibacterial properties of polyvinyl alcohol-rosemary polyphenol blends<\/p>\n
Ottombrino,A.; Fratianni, F.; Nazzaro, F.
\nAntibacterial properties of polyvinyl alcohol-rosemary polyphenol blends<\/p>\n
G. CAMMAROTA, C. LAURINO, L. CIPRIANO, M.P. PELLICANO
\nCARATTERISTICHE SENSORIALI DELL’UVA ITALIA CONSERVATA IN ATMOSFERA MODIFICATA<\/p>\n
Marina Paolucci, Adele Fabbrocini, Maria Grazia Volpe, Ettore Varricchio and Elena Coccia
\nDevelopment of biopolymers as binders for feed for farmed aquatic organisms<\/p>\n
Giuseppina Nocca, Gianrico Spagnuolo, Alessandro Lupi, Diana Valeria Rossetti, Virginia Carbone, Sandro Rengo, Claudia Desiderio
\nIdentification of Adducts of 2-Hydroxyethyl Methacrylate with N-Acetylcysteine or Glutathione through Capillary Electrophoresis Analysis.<\/p>\n
Nazzaro F.; Fratianni, F.; Coppola R.
\nMicrotechnology and Nanotechnology in Food Science<\/p>\n
Mazzeo MF Siciliano RA
\nSpettrometria di massa<\/p>\n
Filomena Nazzaro, Mena Maione, Florinda Fratianni
\nATTIVIT\u00c0 ANTIMICROBICA DEL LATTE E DEL PECORINO DELLE CRETE SENESI<\/p>\n
Filomena Nazzaro, Florinda Fratianni, Mena Maione, Maria Neve Ombra
\nATTIVIT\u00c0 ANTIMICROBICA DI PEPTIDI DA PRODOTTI LATTIERO CASEARI SARDI<\/p>\n
G. Mazzarella; A, Marano; I. Stillitano 1; Aufiero Rotondi 1; M. Preziuso; R.M. Bevilacqua; G. Iaquinto; N. Giardullo; G.Iacomino
\nCYTOKINE PROFILE IN CELIAC DISEASE: A LASER CAPTURE MICRODISSECTION APPROACH<\/p>\n
Costantini S, Sharma A, Raucci R, Capone F, Miele M, Guerriero E, Castello G, Di Stasio M, Colonna G
\nCytokineDB and CytReD@CROM<\/p>\n
Fratianni, F.; Iuliano,C.; Cardinale,F.; Russo,I.; Cucciniello,A.C.; Nazzaro, F.; Coppola,R.
\nDevelopment of a new functional tomato juice fermented with the probiotic yeast Saccharomyces cerevisiae boulardii<\/p>\n
Giuseppe Iacomino
\nDNA and nuclear aggregates of polyamines<\/p>\n
G.Iacomino
\nI pericoli nel piatto<\/p>\n
Nazzaro, F.; Fratianni, F.; Coppola, R.; Orlando, P.
\nPrebiotic source influences growth and biological proprties of Lactobacillus plantarum subs plantarum<\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"