Benavides A, Napolitano A, Bassarello C, Carbone V, Gazzerro P, Malfitano A, Saggese P, Bifulco M, Piacente S, Pizza C. (2009)
Oxilipins from Dracontium loretense.
J Nat Prod. 2009, 72, 813-817.

Bruni N, Di Maro A, Costantini S, Chambery A, Facchiano AM, Ficca AG, Parente A, Poerio E. (2009)
Redesigning the reactive site loop of the Wheat Subtilisin/Chymotrypsin Inhibitor (WSCI) by site-directed mutagenesis: a protein-protein interaction study by affinity chromatography and molecular modeling.
Biochimie 2009, 91, 1112-1122. PMID: 19500644

Calabrese MG, Mamone G, Caira S, Ferranti P, Addeo F. (2009)
Quantitation of lysinoalanine in dairy products by liquid chromatography-mass spectrometry with selective ion monitoring.
Food Chemistry 2009, 116, 799-805.

Camarca A, Anderson RP, Mamone G, Fierro O, Facchiano A, Costantini S, Zanzi D, Sidney J, Auricchio S, Sette A, Troncone R, Gianfrani C. (2009)
Intestinal T cell responses to gluten peptides are largely heterogeneous: implications for a peptide-based therapy in celiac disease.
J Immunol. 2009, 182, 4158-4166. PMID: 19299713

Casani D, Randelli E, Costantini S, Facchiano AM, Zou J, Martin S, Secombes CJ, Scapigliati G, Buonocore F.(2009)
Molecular characterisation and structural analysis of an interferon homologue in sea bass (Dicentrarchus labrax L.).
Mol Immunol 2009, 46, 943-952. PMID: 18952288

Castaldo C, Vastano V, Siciliano RA, Candela M, Vici M, Muscariello L, Marasco R, Sacco M. (2009)
Surface displaced alfa-enolase of Lactobacillus plantarum is a fibronectin binding protein.
Microb Cell Fact. 2009, 8, 14. PMID: 19220903

Cereda A, Carpen A, Picariello G, Tedeschi G, Pagani S. (2009)
The lack of rhodanese RhdA affects the sensitivity of Azotobacter vinelandii to oxidative events.
Biochem J. 2009, 418, 135-143. PMID: 18925874

Costantini S, Facchiano AM. (2009)
Human Prion Protein Helices: Studying their Stability by Molecular Dynamics Simulations.
Protein Pept Lett. 2009, 16, 1057-1062. PMID: 19508225

Costantini S, Facchiano AM. (2009)
Prediction of the protein structural class by specific peptide frequencies.
Biochimie 2009, 91, 226-229. PMID: 18957316

d'Acierno A, Facchiano A, Marabotti A. (2009)
GALT Protein Database, a bioinformatics resource for the management and analysis of structural features of a galactosemia-related protein and its mutants.
Genomics Proteomics Bioinformatics 2009, 7, 71-76. PMID: 19591794

D'Auria S, Aurilia V, Marabotti A, Gonnelli M, Strambini G. (2009) Structure and dynamics of cold-adapted enzymes as investigated by phosphorescence spectroscopy and molecular dynamics studies. 2. The case of an esterase from Pseudoalteromonas haloplanktis.
J Phys Chem B. 2009, 113, 13171-8. PMID: 19754077

De Martino L, De Feo V. and Nazzaro F. (2009)
Chemical Composition and in Vitro Antimicrobial and Mutagenic Activities of Seven Lamiaceae Essential Oils.
Molecules 2009, 14, 4213-4230. doi:10.3390/molecules14104213

De Simone C, Picariello G, Mamone G, Stiuso P, Dicitore A, Vanacore D, Chianese L, Addeo F, Ferranti P. (2009)
Characterisation and cytomodulatory properties of peptides from Mozzarella di Bufala Campana cheese whey.
J Pept. Sci. 2009, 15, 25.-258. PMID: 19035578

di Giuseppe R, de Lorgeril M, Salen P, Laporte F, Di Castelnuovo A, Krogh V, Siani A, Arnout J, Cappuccio FP, van Dongen M, Donati MB, de Gaetano G, Iacoviello L; European Collaborative Group of the IMMIDIET Project. (2009)
Alcohol consumption and n-3 polyunsaturated fatty acids in healthy men and women from 3 European polupations.
Am J Clin Nutr. 2009, 89, 354-362. PMID: 19056552

Di Luccia A, Lamacchia C, Mamone G, Picariello G, Trani A, Masi P, Addeo F. (2009)
Application of capillary electrophoresis to determine the technological properties of wheat flours by a glutenin index.
J Food Sci. 2009, 74, C307-C311. PMID: 19490316

 Di Luccia, A., Picariello, G., Iacomino, G., Formisano, A., Paduano, L., and D'Agostino, L. (2009)
The in vitro nuclear aggregates of polyamines.
FEBS J. 2009, 276, 2324-2335. PMID: 19292862

Di Luccia A, Picariello G, Trani A, Alviti G, Loizzo P, Faccia M, Addeo F. (2009)
Occurrence of beta-casein fragments in cold-stored and curdled river buffalo (Bubalus bubalis L.) milk.
J Dairy Sci. 2009, 92, 1319-1329. PMID: 19307613

Di Maro A, Chambery A, Carafa V, Costantini S, Colonna G, Parente A. (2009)
Structural characterization and comparative modeling of PD-Ls 1-3, type 1 ribosome-inactivating proteins from summer leaves of Phytolacca dioica L.
Biochimie 2009, 91, 352-363. PMID: 19014994

Dipasquale L, Gambacorta A, Siciliano RA, Mazzeo MF, Lama L. (2009)
Purification and biochemical characterization of a native invertase from the hydrogen-producing Thermotoga neapolitana (DSM 4359).
Extremophiles 2009, 13, 345-354. PMID: 19125220

Faraone D, Aguzzi MS, Toietta G, Facchiano AM, Facchiano F, Magenta A, Martelli F, Truffa S, Cesareo E, Ribatti D, Capogrossi MC, Facchiano A. (2009
Platelet-derived growth factor-receptor alpha strongly inhibits melanoma growth in vitro and in vivo.
Neoplasia 2009, 11, 732-742. PMID: 19649203

Gentile F, Pizzimenti S, Arcaro A, Pettazzoni P, Minelli R, D'Angelo D, Mamone G, Ferranti P, Toaldo C, Cetrangolo G, Formisano S, Dianzani MU, Uchida K, Dianzani C, Barrera G. (2009)
Exposure of HL-60 human leukemic cells to 4-hydroxinonenal promotes the formation of adduct)(s) with alpha-enolase devoied of plasminogen binding activity.
Biochem J. 2009, Jun 9 [Epub ahead of print] PMID: 19508232

Giacco R, Clemente G, Cipriano D, Luongo D, Viscovo D, Patti L, Di Marino L, Giacco A, Naviglio D, Bianchi MA, Ciati R, Brighenti F, Rivellese AA, Riccardi G. (2009)
Effects of the regular consumption of wholemeal wheat foods on cardiovascular risk factors in healthy people.
Nutr Metab Cardiovasc Dis. 2009, Jun 5 [Epub ahead of print] PMID: 19502018

Haerens L, De Bourdeaudhuij I, Barba G, Eiben G, Fernandez J, Hebestreit A, Kovacs E, Lasn H, Regber S, Shialou M, De Henauw S, IDEFICS Consortium. (2009
Developing the IDEFICS community-based intervention program to enhance eating behaviors in 2- to 8-year-old children: findings from focus groups with children and parents.
Health Educ Res 2009, 24, 381-393. PMID: 18603656

Ianaro A, Tersigni M, Belardo G, Di Martino S, Napolitano M, Palmieri G, Sini M, De Maio A, Ombra M, Gentilcore G, Capone M, Ascierto M, Satriano RA, Farina B, Faraone-Mennella M, Ascierto PA, Ialenti A. (2009)
NEMO-binding domain peptide inhibits proliferation of human melanoma cells.
Cancer Lett. 2009, 274, 331-336. PMID: 19004544

Latella MC, Di Castelnuovo A, de Lorgeril M, Arnout J, Cappuccio FP, Krogh V, Siani A, van Dongen M, Donati MB, de Gaetano G, Iacoviello L; on behalf of the European Collaborative Group of the IMMIDIET Project. (2009
Genetic variation of alcohol dehydrogenase type 1C (ADH1C), alcohol consumption, and metabolic cardiovascular risk factors: Results from the IMMIDIET study.
Atherosclerosis 2009, Apr 24. [epub ahead of print] PMID: 19447389

Mancini M, Prinster A, Annuzzi G, Liuzzi R, Giacco R, Medagli C, Cremone M, Clemente G, Maurea S, Riccardi G, Rivellese AA, Salvatore M. (2009)
Sonographic hepatic-renal ratio as indicator of hepatic steatosis: comparison with (1)H magnetic resonance spectroscopy.
Metabolism19716568

Marabotti A, Facchiano A,(2009)
When it comes to homology, bad habits die hard.
Trends Biochem Sci. 2009, 34, 98-99. PMID: 19181528

Marchal S, Staiano M, Marabotti A, Vitale A, Varriale A, Lange R, D'Auria S. (2009)
Pressure Effects on the Structure and Stability of the Hyperthermophilic Trehalose/Maltose-Binding Protein from Thermococcus litoralis.
J Phys Chem B 2009, 24, 12804-12808. PMID: 19711955

Nasi A, Picariello G, Ferranti P. (2009)
Review
Proteomic approaches to study structure, functions and toxicity of legume seeds lectins. Perspectives for the assessment of food quality and safety.
J Proteomics 2009, 72, 527-538. PMID: 19217948

Nazzaro F, Caliendo G, Arnesi G, Veronesi A, Sarzi P, Fratianni F. (2009)
Comparative content of some bio active compounds in two carieties of Capsicum annum L. sweet pepper ande valuation of their anticirobial and mutagenic activities.
J Food Biochem., 2009, Published online: Oct 13 2009. DOI: 10.1111/j.1745-4514.2009.00259

Nazzaro F, Fratianni F, Coppola R, Sada A, Orlando P. (2009)
Fermentative ability of alginate-prebiotic encapsulated Lactobacillus acidophilus and survival under simulated gastrointestinal conditions.
J. of Functional Foods, 2009, 1, 319-323.

Pellicano MP, Cammarota G, Laurino C, Fraziani MP. (2009)
Applicazione dell'analisi descrittiva quantitativa a tre vini binachi tipici della Campania.
Ingredienti Alimentari 2009, Aprile, 21-25.

Picariello G, Paduano A, Sacchi R, Addeo F. (2009)
Maldi-tof mass spectrometry profiling of polar and nonpolar fractions in heated vegetable oils.
J Agric Food Chem. 2009, 57, 5391-5400. PMID: 19462979

Picariello G, Ferranti P, Caira S, Fierro O, Chianese L, Addeo F. (2009)
Fast screening and quantitative evaluation of internally deleted goat alphas1-casein variants by mass spectrometric detection of the signature peptides.
Rapid Commun Mass Spectrom. 2009, 23, 775-787. PMID: 19219844

Porcelli M, Peluso I, Marabotti A, Facchiano A, Cacciapuoti G. (2009)
Biochemical characterization and homology modeling of a purine-specific ribonucleoside hydrolase from the archaeon Sulfolobus solfataricus: Insights into mechanisms of protein stabilization.
Arch Biochem Biophys. 2009, 483, 55-65. PMID: 19121283

Santarpia L, Sherman SI, Marabotti A, Clayman GL, El-Naggar AK. (2009)
Detection and molecular characterization of a novel BRAF activated domain mutation in follicular variant of papillary thyroid carcinoma.
Hum Pathol. 2009, 4, 827-833. PMID: 19200582

Scire A, Marabotti A, Staiano M, Briand L, Varriale A, Bertoli E, Tanfani F, D'Auria S. (2009)
Structure and Stability of a Rat Odorant-Binding Protein: Another Brick in the Wall.
J Proteome Res. 2009, 8, 4005-4013. PMID: 19537758

De Martino, L., De Feo, V., Fratianni, F., and Nazzaro, F. :
Chemistry, antioxidant, antibacterial and antifungal activities of volatile oils and their components.
Natural Product Communications vol 4, pp 1-10, 2009

CAPITOLI LIBRI

Ceccarelli M, d'Acierno A, Facchiano A (2009)
A machine learning approach to mass spectra classification with unsupervised feature selection.
In "Computational Intelligence Methods for Bioinformatics and Biostatistics." F Masulli, R Tagliaferri and GM Verkhiver (Eds.) CINN 2008, LNBI 5488, pp.242-252, 2009. Springer-Verlag Berlin Heidelberg 2009.

Costantini S, Facchiano A. (2009)
Computational methods for protein structural class prediction.
In: "Computational Biology: New Research." Editor: Alona S. Russe. Nova Science Publishers, 2009. ISBN: 978-1-60692-040-4. pp.315-340.